Methodist Health and Rehab
7425 Euper Lane · Fort Smith, AR · 72903 · 4794521611
145 certified beds Non profit - Corporation
- No federal fines or payment denials in CMS’s 3-year window.
The complete Safety Report — $19
Everything on this page plus the full citation-by-citation history with inspector findings, the complete penalty record, staffing vs benchmarks, side-by-side nearby comparisons, and the printable tour checklist. One PDF, emailed in minutes, yours to keep and share with family.
Red flags
RN staffing in the bottom 10% nationally
0.22 registered-nurse hours per resident per day, vs a 0.58 national median and 0.75 benchmark.
Score breakdown
Quality-measure stars are deliberately excluded — they're largely self-reported by facilities. Full method.
CMS ratings & staffing
Overall: 3 of 5 Inspections: 3 of 5 Staffing: 3 of 5 Quality measures: 4 of 5
| Total nurse hours / resident-day | 5.07 | 3.48 min · 4.1 strong |
|---|---|---|
| RN hours / resident-day | 0.22 | 0.55–0.75 |
| Weekend hours / resident-day | 4.10 | ≈ weekday level |
| Nursing turnover / year | 46% | median 45% |
| Fines (3-yr window) | none |
Inspection citations (24 in the current record)
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Potential for harm · E October 24, 2024
Honor the resident's right to request, refuse, and/or discontinue treatment, to participate in or refuse to participate in experimental research, and to formulate an advance directive.
Corrected November 22, 2024 · Resident Rights
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Potential for harm · E October 24, 2024
Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely.
Corrected November 22, 2024 · Resident Rights
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Potential for harm · E October 24, 2024
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident.
Corrected November 22, 2024 · Nutrition and Dietary
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Potential for harm · D October 24, 2024
Ensure each resident receives and the facility provides food prepared in a form designed to meet individual needs.
Corrected November 22, 2024 · Nutrition and Dietary
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Potential for harm · F October 24, 2024
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Corrected November 22, 2024 · Nutrition and Dietary
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Potential for harm · D October 24, 2024 · found via complaint
Provide appropriate treatment and care according to orders, resident’s preferences and goals.
Corrected November 22, 2024 · Quality of Life and Care
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Potential for harm · D August 4, 2023
Keep residents' personal and medical records private and confidential.
Corrected September 3, 2023 · Resident Rights
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Potential for harm · E August 4, 2023
Provide care and assistance to perform activities of daily living for any resident who is unable.
Corrected September 3, 2023 · Quality of Life and Care
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Potential for harm · D August 4, 2023
Provide appropriate treatment and care according to orders, resident’s preferences and goals.
Corrected September 3, 2023 · Quality of Life and Care
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Potential for harm · D August 4, 2023
Provide appropriate care for residents who are continent or incontinent of bowel/bladder, appropriate catheter care, and appropriate care to prevent urinary tract infections.
Corrected September 3, 2023 · Quality of Life and Care
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Potential for harm · D August 4, 2023
Implement gradual dose reductions(GDR) and non-pharmacological interventions, unless contraindicated, prior to initiating or instead of continuing psychotropic medication; and PRN orders for psychotropic medications are only used when the medication is necessary and PRN use is limited.
Corrected September 3, 2023 · Pharmacy Service
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Potential for harm · E August 4, 2023
Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs.
Corrected September 3, 2023 · Pharmacy Service
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Potential for harm · F August 4, 2023
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Corrected September 3, 2023 · Nutrition and Dietary
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Potential for harm · E May 13, 2022
Provide care and assistance to perform activities of daily living for any resident who is unable.
Corrected June 12, 2022 · Quality of Life and Care
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Potential for harm · D May 13, 2022
Provide appropriate pressure ulcer care and prevent new ulcers from developing.
Corrected June 12, 2022 · Quality of Life and Care
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Potential for harm · E May 13, 2022
Provide appropriate foot care.
Corrected June 12, 2022 · Quality of Life and Care
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Potential for harm · D May 13, 2022
Provide appropriate care for a resident to maintain and/or improve range of motion (ROM), limited ROM and/or mobility, unless a decline is for a medical reason.
Corrected June 12, 2022 · Quality of Life and Care
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Potential for harm · E May 13, 2022
Provide safe and appropriate respiratory care for a resident when needed.
Corrected June 12, 2022 · Quality of Life and Care
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Potential for harm · E May 13, 2022
Ensure that residents are free from significant medication errors.
Corrected June 12, 2022 · Pharmacy Service
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Potential for harm · E May 13, 2022
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident.
Corrected June 12, 2022 · Nutrition and Dietary
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Potential for harm · E May 13, 2022
Ensure each resident receives and the facility provides food prepared in a form designed to meet individual needs.
Corrected June 12, 2022 · Nutrition and Dietary
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Potential for harm · F May 13, 2022
Ensure meals and snacks are served at times in accordance with resident’s needs, preferences, and requests. Suitable and nourishing alternative meals and snacks must be provided for residents who want to eat at non-traditional times or outside of scheduled meal times.
Corrected June 12, 2022 · Nutrition and Dietary
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Potential for harm · F May 13, 2022
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Corrected June 12, 2022 · Nutrition and Dietary
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Potential for harm · E May 13, 2022
Provide and implement an infection prevention and control program.
Corrected June 12, 2022 · Infection Control
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Source: CMS Care Compare (public domain), data as of June 1, 2026 · CCN 045413 · certified since June 7, 2006. The score is a screen, not a verdict on any one resident's experience — read how it's computed, then visit in person.